SUNFLOWER SEED SAUCE

Ingredients

  • 6 tablespoons water

  • 1/4 cup raw sunflower seeds

  • 2 tablespoons chopped cilantro

  • 1 garlic clove

  • 1 tablespoon olive oil

  • 1 tablespoon Mother Earth Organic apple cider vinegar

  • 1/2 teaspoon ground turmeric

  • 1/2 teaspoon sea salt

  • 1/4 teaspoon ground black pepper

    Instructions

    In a high speed blender or food processor combine all of the above ingredients. Blend until desired consistency. Serve right away or store in an airtight container in the refrigerator for up to one week.


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