Ingredients

• 10-12 ounces of tomato paste

• 1/8 - 1/3 cup of Mother Earth Organic apple cider vinegar

• 1 tablespoon of sugar

• 1/2 teaspoon salt

• 1/4 teaspoon black pepper

• 1/2 teaspoon mustard powder

• 1/2 teaspoon dried oregano

• 1/2 teaspoon cayenne

• 1/2 teaspoon onion powder

• 1/2 teaspoon of garlic powder

• 1/4 teaspoon celery salt

• A pinch of ground all spice