Ingredients
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3 tablespoons olive oil
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3/4 kosher sea salt
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1/2 teaspoon freshly ground pepper
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1/2 cup chopped fresh dill
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1 tablespoon chopped shallots
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2 tablespoons Mother Earth Organic vinegar
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1 halved, cored, and thinly sliced Granny Smith apple
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2 tablespoons sliced fresh basil